Award-winning French dark chocolate with Madagascar cocoa and notes of citrus, biscuit, and hot cocoa.
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Experience the exceptional Michel Cluizel Mangaro Noir 71% Single Origin Dark Chocolate Bar. Sourced from the vibrant island of Madagascar, this 70 gram masterpiece boasts a rich 71% cocoa content, offering a fragrant symphony of flavors, including hints of biscuit, tangy exotic fruits, gingerbread, hot cocoa, and zesty citrus notes. A true delight for the senses, this award-winning chocolate is a testament to Michel Cluizel's commitment to exquisite ingredients, offering a unique taste of Madagascar's Mangaro plantation. Delve into the world of this family-owned French chocolate brand, celebrated for its rich heritage and unwavering dedication to quality.
Since 1948, Michel Cluizel has crafted premium chocolate in Normandy using only cocoa, cocoa butter, sugar, and Bourbon vanilla bean. Sourced from seven unique plantations, each bar reflects a commitment to purity, tradition, and exceptional flavor.
