Intensely rich, reddish-brown cocoa powder with 22–24% fat for smooth, bold creations.
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Callebaut Extra Brute Dutched Cocoa Powder is a chef-acclaimed essential, celebrated for its rich flavor and striking appearance. Made from sustainably sourced West African beans, this versatile powder delivers a vibrant reddish-brown color and an intense yet balanced dark chocolate taste, accented with subtle spicy and woody notes. With a generous 22–24% fat content, it ensures smooth texture, deep flavor, and superior color intensity in every recipe. Ideal for brownies, cakes, mousses, and desserts of all kinds, Extra Brute brings professional-quality results to both home bakers and culinary experts.
